2010 Chateau Haut Bailly Pessac-Leognan
$ 550.00 AUD
A 100 point masterpiece from this rising star of Bordeaux. Simply magnificent!
Region - Bordeaux
Type - Red
Year - 2010
Winery - Bordeaux
Grape - Cabernet Blend (Bordeaux Blend)
Volume - Standard - 750ml
About the wine
Tasting notes
The 2010 Haut-Bailly has an outstanding bouquet with intense blackberry, briary, crushed stone and subtle violet scents, more backwards and more precise than the previous vintage. The palate is medium-bodied with grainy tannins and firm grip. Layers of tar and tobacco are infused with black fruit and a touch of liquorice on the finish. This is a Haut-Bailly on another level from previous vintages that will age with style. Superb.
Wine descriptors
Captivating and Complex, Elegant and Fine, For the Cellar, Juicy and Fruity, Smooth and Seductive, Something Special
Fruit aromas & flavour
Dark Berries, Plum
Other aromas & flavour
Chocolate, Earth, Florals, Minerality, Oak, Spices
Food pairings
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Bordeaux Blend
Bordeaux Blends are made up of a combination of traditional grapes found in the region of Bordeaux. Cabernet Sauvignon, Merlot and Cabernet Franc are the dominant varieties used in these blends, but you'll also find Petit Verdot, Malbec, Carménère and other supporting grapes. The firm, structured and tannic Left Bank Bordeaux reds are typically Cabernet Sauvignon dominant, whereas the more juicy, lush and approachable Right Bank Bordeaux reds have Merlot as their primary grape. These wines are some of the world's greatest expressions and have been made to last decades!
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