Pork
For pork chops and tenderloins, Sangiovese, Pinot Noir and cooler climate Shiraz are great choices. For roasted Pork Belly with crackling, go straight to Riesling, Grenache or Nebbiolo that cuts through the fat. If it’s smoked Pork that you’re into, choose something a bit heavier and smoky like a GSM, Tempranillo or Carignan.
Featured Wine
2021 Fritz Haag Juffer Grosse Lage Feinherb
Nothing pairs better with roasted pork and crackling than German riesling and this is one of the best!
Featured Wine
2019 Graci Etna Rosso Arcuria Nerello Mascalese
Earth, spice, red fruits and minerality galore. One of Sicily's greatest reds and is made to match any pork dish!
Wines (619)
Paulmara Estate Brasco’s Montepulciano 2021
$ 22.00 AUD
2023 Eight at the Gate Single Vineyard Rosé
$ 22.00 AUD
2023 Coulter Wines Sangiovese Rose
$ 24.00 AUD
Paulmara DeNero, Nero d’Avola 2023
$ 25.00 AUD
2020 Monak Wine Co. Grenache Rosé
$ 25.00 AUD
2020 Monak Wine Co. Viognier Viognier
$ 25.00 AUD
2021 Monak Wine Co. MONIACAL Saperavi
$ 25.00 AUD
2023 Collector Shoreline Rosé
$ 26.00 AUD
2020 Monak Wine Co. Shiraz Shiraz/Syrah
$ 27.00 AUD
