$ 800.00 AUD
Le Clos, made from 15 clayey-limestone plots in Saumur-Chapigny, preserves the crisp fruit of the Cabernet Franc and expresses often delicate and spicy floral notes.
Region - Loire Valley
Type - Red
Year - 2017
Winery - Loire Valley
Grape - Cabernet Franc
Volume - Standard - 750ml
Aromas of ripe cherries, blackberries, and plums, accompanied by herbal and floral notes. The palate reveals a medium to full body wine, with well-integrated tannins and a balanced acidity.
Captivating and Complex, Elegant and Fine, For the Cellar, Something Special
Cherries, Dark Berries, Red Berries
Earth, Florals, Minerality, Spices
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Cabernet Franc is a red grape variety used as an important blending component for Bordeaux Blends, but also as an exceptional stand alone expression in the Loire Valley. Cabernet Franc is the father grape to Cabernet Sauvignon and Merlot and with a uniquely savoury dried cayenne/paprika note that distinguishes it from its child grapes. Medium bodied, graced with good levels of acidity and a slightly savoury bias, Cab Franc is a great choice for those who enjoy elegant reds with complexity and pairs perfectly with tomato based dishes and smoked meats.