2019 Jean Marc Vincent Auxey Duresses 1er Cru les Bretterins
$ 260.00 AUD
One of Burgundy’s most exciting cult producers, Domaine Jean-Marc Vincent has redefined the potential of Santenay. Through meticulous viticulture, exceptionally low yields and an uncompromising pursuit of quality, the domaine crafts profoundly expressive wines of remarkable purity, precision and complexity. Produced in tiny quantities and coveted by discerning collectors, these are extraordinary wines that transcend their appellations.
Region - Burgundy
Type - Red
Year - 2019
Winery - Burgundy
Grape - Pinot Noir
Volume - Standard - 750ml
About the wine
Tasting notes
Aromas of cassis, plums, sweet berries, orange rind and spices. Medium to full-bodied, deep and concentrated, with lively acids and an enveloping core of fruit, it's unusually charming and gourmand, concluding with a long, perfumed finish.
Wine descriptors
Captivating and Complex, Elegant and Fine, For the Cellar, Juicy and Fruity, Something Special, Vibrant and Exciting
Fruit aromas & flavour
Cherries, Citrus, Plum, Red Berries
Other aromas & flavour
Florals, Minerality, Spices
Food pairings
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
Pinot Noir
Pinot noir (French: [pino nwaʁ]) is a red-wine grape variety whose name roughly translates to describe the tight clusters of a pine cone. Its home is France's Burgundy region, particularly Côte-d'Or. It is also planted in Argentina, Australia, Austria, Bulgaria, Canada, Chile, northern parts of Croatia, Czech Republic, England, the Republic of Georgia, Germany, Greece, Israel, Italy, Hungary, Kosovo, the Republic of Macedonia, Moldova, New Zealand, Romania, Serbia, Slovakia, Slovenia, South Africa, Switzerland, Ukraine, United States, and Uruguay.
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