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2024 Bindi Kaye Pinot Noir

Macedon RangesRedAustralianHighly RecommendNew ArrivalsPrivate CellarFeatured Wines

$ 110.00 AUD

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This is a very sentimental wine from our most elevated vineyard, planted in 2001, that pays tribute to my mother, Kaye. It’s a vineyard with a stunning perspective over the other vineyards, the winery, house and to the forests and hills beyond. There are some lovely metaphors, no doubt. The site has a lot of quartz and mudstone, a smattering of volcanic soils that have eroded down from the volcanic plateau above, and produces a wine of fragrance, structure and complexity.

Region - Macedon Ranges

Type - Red

Year - 2024

Winery - Bindi

Grape - Pinot Noir

Volume - Standard - 750ml

About the wine

Tasting notes

The 2024 Kaye is showing depth and power at this early stage. The nose has red fruits, potpourri, ginger and earth. The palate is intense, structured, full and drives very long. It will evolve well for a decade.

Wine descriptors

Captivating and Complex, Elegant and Fine, For the Cellar, Minimal Intervention, Something Special

Fruit aromas & flavour

Cherries, Dark Berries, Red Berries

Other aromas & flavour

Earth, Florals, Minerality, Spices, Tannins

Body type

medium

Acidity

medium

Food pairings

Pork

Cheese

Pizza

Fish

Red Meat

Pasta

BBQ

Vegetables

Poultry

Shellfish

Oysters

Spicy Foods

Cured Meats

Desserts

The Grape

Pinot Noir

Pinot noir (French: [pino nwaʁ]) is a red-wine grape variety whose name roughly translates to describe the tight clusters of a pine cone. Its home is France's Burgundy region, particularly Côte-d'Or. It is also planted in Argentina, Australia, Austria, Bulgaria, Canada, Chile, northern parts of Croatia, Czech Republic, England, the Republic of Georgia, Germany, Greece, Israel, Italy, Hungary, Kosovo, the Republic of Macedonia, Moldova, New Zealand, Romania, Serbia, Slovakia, Slovenia, South Africa, Switzerland, Ukraine, United States, and Uruguay.

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