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2019 Cannibal Creek Blancs de Blancs

GippslandSparklingAustralian

$ 45.00 AUD

1

Buy any 6 bottles from Cannibal Creek to meet their minimum order requirement.

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100% chardonnay traditional method four years on lees. Clone Dijon 95 and 96 Cropping level 3 tonne per acre Trellis VSP Granite soils Planted 1997

Region - Gippsland

Type - Sparkling

Year - 2019

Winery - Cannibal Creek

Grape - Blanc de Blancs

Volume - Standard - 750ml

About the wine

Tasting notes

Fresh and fruity aromas with brioche and yeasty characters. The palate has a creamy fullness and bready complexity with a fine bead and flinty finish.

Wine descriptors

Lean and Crisp, Totally Smashable, Earthy and Savoury

Fruit aromas & flavour

Apples and Pear, Citrus, Stonefruit

Other aromas & flavour

Buttery, Florals, Minerality, Spices

Body type

medium

Acidity

light

Food pairings

Pork

Cheese

Pizza

Fish

Red Meat

Pasta

BBQ

Vegetables

Poultry

Shellfish

Oysters

Spicy Foods

Cured Meats

Desserts

The Grape

Blanc de Blancs

French for “white of whites”, Blanc de Blancs is a sparkling wine made entirely from Chardonnay grapes. Made famous in Champagne, these wines have an incredible purity and linearity about them and express with intense lemon and apple-like fruit flavours, usually with an underlying seam of minerality and precise acidity.

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