$ 740.00 AUD
Sassicaia is the flagship of Tenuta San Guido and an absolute icon of Italian wine that you'll find in every serious wine collection. The 2010 is an elegant and aromatic blend of mostly Cabernet Sauvignon with a small portion of Cabernet Franc. It's been made to age gracefully and with some cellar time under its belt, this is proving to be an extraordinary release.
Region - Tuscany
Type - Red
Year - 2010
Winery - Best of Italy
Grape - Cabernet Sauvignon
Volume - Standard - 750ml
This supremely elegant and age-worthy Sassicaia opens with an intense bouquet of black cherry, Mediterranean herbs, blue flower, cedar and leather aromas. Powerful but graceful, the palate delivers a vibrant core of black cherry accented with white pepper, mineral and balsamic notes alongside youthful but polished tannins and vibrant acidity. It’s not as exuberant as some of its counterparts, but it may outlive all the other Bolgheri 2010s
Captivating and Complex, Earthy and Savoury, Elegant and Fine, For the Cellar, Something Special
Cherries, Dark Berries, Red Berries
Chocolate, Earth, Florals, Herbals, Meaty, Minerality, Spices
Pork
Cheese
Pizza
Fish
Red Meat
Pasta
BBQ
Vegetables
Poultry
Shellfish
Oysters
Spicy Foods
Cured Meats
Desserts
A red grape variety that is responsible for the most expensive wines on the planet...some fetching over $100, 000 per bottle!!! It is also the worlds most popular style of wine and produces age worthy and concentrated expressions that show notes of potpourri, cassis, black cherry, blackberry, mulberry, raspberry, leafy herbals, green pepper, baking spices, charcoal, graphite and cedar. Most famous for the first growth wines from the Left Bank in Bordeaux, Cabernet Sauvignon is often used as a primary variety for red blends designed to last decades and is a must have style for any serious collector.